TechQu Projects provide innovative solutions for preparing, separating, further processing, preserving, chilling, packaging and freezing a wide variety of Milk & Milk Produscts, Chocolate and food ingredients. TechQu Engineering is a specialist in design and manufacturing, installation & commissioning of equipment and systems for the production of Pasteurized Milk, UHT Milk Cream, Butter, Cheese, Curd, Paneer, Ice cream, Ghee and Many More.
From standard plant systems to customized solutions, TechQu is designed to meet optimum hygiene and quality standards, while operating efficiently and sustainably.