TechQu Engineering manufactures high-performance ageing vat machine Plants that improve ice cream mix quality and texture and stability by implementing controlled ageing procedures. Our systems perfectly serve ice cream and frozen dessert production units to produce successful overrun results along with consistent freezing outcomes.
ur company provides flexible ageing vats to accommodate different production needs with multiple size options from basic to industrial usage. Our turnkey solutions support new ice cream manufacturers from layout development through installation to commissioning even if you lack experience in the industry.
The stainless steel (SS304/SS316) food-grade tanks from our company equip with efficient agitators alongside insulation and temperature control systems which maintain proper mix temperatures while stopping microbial growth during processing.
Your production of premium ice cream quality reaches new heights with each batch using the energy-efficient ageing vats from TechQu which offer simple maintenance and durable operation and straightforward cleaning procedures.