Batch Pasteurizer

Overview
Batch Pasteurizer

The batch pasteurizer operates by heating milk or other liquid products to a specific temperature for a set duration to eliminate harmful microorganisms while maintaining taste and texture. It is an ideal solution for small and medium-scale dairy plants, milk chilling centers, and pilot projects that require flexible yet efficient pasteurization. The system features double-jacketed insulated tanks with agitation for uniform heating, along with a digital temperature controller for precise process monitoring.

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The batch pasteurizers of TechQu intend to process numerous products of milk, cream, and juices, as well as flavored milk and other liquid foods. They may have features fitted depending on their preference, such as automatic control of temperature, steam or electrical heating, and cooling installations, as well as optional in-built CIP cleaning systems to improve operational efficiency.
  • Highly automated with sensor and Digital Temperature control
  • Easy installation
  • High flexibility and efficiency
  • Convenient maintenance
  •  Low space requirements

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